About
Tendai is a clinical nutritionist who moved into integrative practice after fifteen years in hospital dietetics. She works primarily with diabetes and metabolic syndrome, combining evidence-based dietary protocols with Zimbabwean small grains and indigenous vegetables.
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★★★★★
05 Sep 2026
She did not give me a list of expensive foods I cannot buy. She worked with what we eat at home and showed my wife how to cook rapoko so the children would accept it. My sugar has come down properly for the first time.